[煮煮] 炸黏黏高升

<span style="color: rgb(20, 24, 35); font-family: helvetica, arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 16.56px; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px; -webkit-text-stroke-width: 0px; display: inline !important; float: none; background-color: rgb(255, 255, 255);">［炸黏黏高升］

<span style="color: rgb(20, 24, 35); font-family: helvetica, arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 16.56px; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px; -webkit-text-stroke-width: 0px; display: inline !important; float: none; background-color: rgb(255, 255, 255);">1.年糕切小塊後用餛飩皮包住 <span style="color: rgb(20, 24, 35); font-family: helvetica, arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 16.56px; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px; -webkit-text-stroke-width: 0px; display: inline !important; float: none; background-color: rgb(255, 255, 255);">接縫處沾水黏著固定

<span style="color: rgb(20, 24, 35); font-family: helvetica, arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 16.56px; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px; -webkit-text-stroke-width: 0px; display: inline !important; float: none; background-color: rgb(255, 255, 255);">2.油以大火加熱至拿小塊餛飩皮下鍋測試會炸出很多氣泡即為可下鍋油溫

<span style="color: rgb(20, 24, 35); font-family: helvetica, arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 16.56px; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px; -webkit-text-stroke-width: 0px; display: inline !important; float: none; background-color: rgb(255, 255, 255);">3.轉小火將年糕下鍋油炸，炸至兩面呈金黃色後再轉大火逼出油後起鍋

<span class="text_exposed_show" style="display: inline; color: rgb(20, 24, 35); font-family: helvetica, arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 16.56px; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255);">4.夾起一塊咬一口大叫「年年高升！」即完成。

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[煮煮] 炸黏黏高升

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